Join us
Monday MARCH 26, 2018
at Edible Canada Restaurant


1:00 - 4:00 PM

for an afternoon exploring the diversity & creativity of our coastal producers. Meet the farmers, fermenters and distillers that define our cool climate coastal appellation.

THIS IS THE WEST COAST - THIS IS LOCALS ONLY

RSVP
Media Kit
Averill Creek | Unsworth | Tugwell Creek | Alderlea Vineyards | deVine Vineyards | Tod Creek Cider | Venturi Shulze | Blue Grouse
Sea Cider | Salt Spring Vineyards | Ampersand | Zanatta Winery | Salt Spring Wild Cider
Unsworth | Emandare | Sheringham Distillery | Garry Oaks
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